Tuk Tuk Specialties
- Gai Pad Hua la Par
Chicken stir-fried with basil, green peppers, string beans, and mushrooms. 9.95 - Gai Pad Himaparn (Chicken with Cashews)
Chicken sautéed with roasted cashews, vegetables, and dried chili. Mildy spicy. 10.95 - Pla Rad Prig (Flying Fish with Chili Sauce)
A whole crispy fish topped with chili sauce. 24.95